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Beer Tasting Party
I’m still working on sorting through and editing my Italy pics…so, in the interim, I’d thought I’d pass along the latest post I wrote for My Thirty Spot. It’s all about hosting a beer tasting party,...
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Friday Round-up // Week 43
Kevin and I had such an amazing dinner at the new Tosca this week. If you’ve been reading my Friday Round-ups for a while, you know I’ve been waiting (not so patiently) for the re-opening of this...
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How to Roast a Turkey
In the universe of Thanksgivingdom, there are numerous ways to cook a turkey. I’ve tried or tasted nearly every method out there…the roasted, the smoked, the slow-cooked, the deep-fried, and, in my...
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How to Make Gravy
My favorite part of Thanksgiving, hands down, has to be the gravy. More so, the fact that it’s completely ok to pour gravy all over your entire plate of food, and you’re allowed to do so guilt free. In...
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Turkey Pot Pie
Before all of your turkey leftovers run out, I wanted to share this scrumptious recipe for turkey pot pie that is one of my all-time favorites. What I love about this recipe is the addition of thyme in...
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Friday Round-up // Week 49
Hey friends! How have you been? It’s been a few weeks since I’ve done one of these Friday round-ups, and, gosh, I missed them! I thought it was due time to get back on track, since there are just a few...
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Homemade Eggnog
This past Saturday, I joined a few of my fellow blogging gals for some totally necessary holiday crafting, hosted by the lovely Miss Lauren. There was lots of glitter, glue, and sparkles…and homemade...
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Friday Round-up // Week 50
Happy Friday to ya! Any fun holiday party plans for the weekend? We have a couple parties, and it’s getting me all in the Christmas spirit. Speaking of which, I had to include the pic below from our...
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December Happenings
Christmas is less than a week away…what?! Who’s done with their shopping? I’m about half way there…it’s officially crunch time. My goal is to have it all done by Friday so that I can just focus on the...
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Happy 2014…and Some News!
Well, hello there! And Happy New Year! Jeez, it’s been way too long since I’ve posted. I didn’t mean to take such a long break. It just kind of started happening, and then I just sort of let it keep...
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Additions to the Foodie Library
I’ve happened on some great foodie reads lately, which I thought I’d pass along. Some are old, some are new, and I only recommend the ones I really loved! Here’s where you can find many more great...
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Friday Round-up // Week 2
Wow, what a week! Not only did I return to work after a very long and leisurely holiday break, but I also started my first week of culinary school (as you may have caught on Instagram). Hooooo m’gosh,...
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Tip of the Week // Washing the Small Bits
This year, I’m starting a new series called “Tip of the Week” where I’ll be – yep, you guessed it – sharing a simple kitchen tip once a week! This is my challenge for 2014! Do you have any standby...
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Lazy Bear Dinner
Over the Christmas holiday, I managed to score reservations for Kevin and I to attend San Francisco’s popular underground dinner, Lazy Bear. Have you ever heard about (or attended) these dinners? I...
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Friday Round-up // Week 3
Bring on the three day weekend! Any fun plans for you? I’ll be at class on Saturday, and then…at another class on Sunday! Two classes in one weekend is not typical, but I’m taking an elective candy...
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Tuesday Tip // Tempering Meat
This year, I’m featuring a series called “Tuesday Tip” where I’ll be – yep, you guessed it – sharing a simple kitchen tip once a week! Do you have any standby kitchen tips you absolutely can’t live...
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Here We Go Again
In class last week, we received a fun surprise…we are embarking on a Curiosity Crawl! Essentially, this crawl is a compilation of things to taste and culinary sights to see in San Francisco. The...
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Friday Round-up // Week 4
We’re just about a month into the new year, and my attempt at healthy eating is a joke! Seriously, there is no escaping the food intake (um…and as I type this, I’m watching a TV show about deep-fried...
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Tuesday Tip // Peeling Ginger
This year, I’m featuring a series called “Tuesday Tip” where I’ll be – yep, you guessed it – sharing a simple kitchen tip once a week! Do you have any standby kitchen tips you absolutely can’t live...
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Friday Round-up // Week 5
Oh hey, remember when I used to do a little thing called POSTING RECIPES on this little blog here? Ohhh, the memories. I’m acutely aware that it’s been over a month since the last recipe was posted,...
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